Fear of Clusters of Holes, These Are Five Foods Will Make Your Trypophobic Skin Crawl

Based on the Healthline portal, Trypophobia is a fear or disgust of closely-packed holes. People who have it feel queasy when looking at surfaces that have small holes gathered close together.

For example, the head of a lotus seed pod or the body of a strawberry could trigger discomfort in someone with this phobia.

These are other common triggers include things:

1.Honeycomb

2. If you are fun to see the bread dough that is expanding, get ready to get your goosebumps on the back of the neck

3. Roasted garlic can actually trigger trypophobia too!

5. Do you realize that many of your favorite cakes have trypophobia motives?
Sources: Popbella.com
Adib Mohd

Recent Posts

LG Electronics Elevates Game Day With Launch Of Sports Playbook On LG Smart TVs

SEOUL, 28 May 2026 — LG Electronics (LG) has launched LG Sports Playbook, a new… Read More

11 hours ago

Raising the Game for University Badminton in Malaysia

KUALA LUMPUR, [28 May 2026] – Malaysia’s University badminton scene is set for a major boost as ASICS… Read More

11 hours ago

Stay Fresh at Every Stage with Rexona and Clear Men This FIFA World Cup 2026™

Kuala Lumpur, 13 May 2026 – Malaysians can now experience the excitement of the FIFA… Read More

11 hours ago

Nescafé Unveils Community Room At Klia, Distributes 5,000 Drinks To Airport Staff On Labour Day

Sepang, 1 May 2026 – In conjunction with Labour Day, NESCAFÉ has collaborated with Malaysian… Read More

13 hours ago

HUAWEI Presents the Tau (τ) Scaling Law, Enabling Breakthroughs in Transistor Density and System Performance

SHANGHAI, CHINA, MAY 26, 2026 - At the 2026 IEEE International Symposium on Circuits and… Read More

17 hours ago

SWS Kids, the New Children’s Nutrition Brand Launches Malaysia’s First Low-Sodium Chicken Essence for Children Aged 6 Months and Above

KUALA LUMPUR, 26 MAY 2026——Renowned Malaysian wellness brand SWS has officially entered the children’s nutrition… Read More

17 hours ago

This website uses cookies.