Entertainment

Delaffe’s Juicy Korean Pouch Drinks Are Here to Beat Malaysia’s Heat

Korea’s No. 1 pouch drink is finally here and it’s as fruity, fizzy, and refreshing as you’d expect. Exclusively brought in by CU Malaysia, the all new Delaffe Fruity Line-Up is here to help you chill, Korean style.

CU, Malaysia’s go-to Korean convenience store, has already made waves with its endless snacks and beverages straight from Seoul. Now, they’re raising the bar with Delaffe’s colourful pouch drinks flown in directly from CU Korea and available only in CU outlets across Peninsular Malaysia.

“We’re not just introducing new flavours, we’re bringing a taste of Korea into Malaysians’ everyday life,” said Joe Hyun, CU Business Consultant from BGF Korea.

“The Delaffe pouch is great on its own, but inspired by Korea’s DIY drink culture, you can mix it with CU’s soft serve or flavoured ice for your own twist.”

The Fruity Stars of the Show

From tangy to mellow, here’s what you can sip on:

  • Kiwi Ade – Fizzy, zesty, and extra refreshing. Perfect with CU’s creamy soft serve for that sweet-sour balance.

  • Watermelon Ade – Light, mellow, and super easy to love. Pair it with lemon, grape, or sour plum flavoured ice for an instant cool-down.

  • Mango Ade – Sweet, tropical, and rich. A surprising yet addictive combo with Rose Tteokbokki.

  • Peach Iced Tea – Cool, refreshing, with soft peach notes. Best enjoyed with kimbap for a light but satisfying meal.

If you’re already a Delaffe fan, you’ll also find Pear Ade, Peach Lychee Ade, and Green Grape Ade waiting for you in-store.

Sip, Mix, Repeat

Whether you’re hunting for a mid-day pick-me-up or a fun drink to pair with your CU snacks, this year’s Delaffe line-up is your ticket to a mini Korean getaway no passport needed. Just grab a pouch, mix it your way, and enjoy a taste of Seoul in every sip.

📍 Available now at all CU outlets across Peninsular Malaysia.
For promos and more CU goodies, check out nicetocu.com.my or follow CU Malaysia on Instagram, Facebook, and TikTok.

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