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McDonald’s Latest “Gula Melaka Oreo McFlurry”, “Honey Mustard Beef Burger”, “Blueberry Cream Cheese Pie” And Many Others

McDonald’s is definitely not playing any games with all of its new releases this year. McDonald’s has been releasing a lot of satisfying and also great food, beverages, dessert and also merchandise. This time around would be the brand new “Gula Melaka Oreo McFlurry”, “Honey Mustard Beef Burger”, “Blueberry Cream Cheese Pie” and many others.

Starting from the 5th of October 2020, McDonald’s would be introducing all of these delicious and also mouth-watering selections. All of these would be included in their menu and it seems like there are already many people that have been highly anticipating with these array of choices.

1) Gula Melaka Oreo McFlurry.

Gula Melaka is one of the ingredients that has been highly used by many people in Malaysia. It is used in many types of traditional foods and also traditional desserts. That is why McDonald has come up with an idea to mix this well known Gula Melaka into their significant Oreo McFlurry. They eventually produced Gula Melaka Oreo McFlurry for the final product. The mixture between Vanilla Ice Cream, Gula Melaka, and also Oreo Crumbs would be so delicious.

2) Honey Mustard Beef Burger, Smoky Grilled Beef, and Quarter Pounder With Cheese.

McDonald also has produced 3 brand new burgers and which are Honey Mustard Beef Burger, Smoky Grilled Beef, and Quarter Pounder With Cheese. All of these are beef burgers. They will definitely taste so good because of the great and tasty combination between juicy beef burgers and also the honey mustard sauce. It would be double the satisfaction.

3) Blueberry Cream Cheese Pie

McDonald’s is back to serve more and more sweetness satisfaction on their menu. This time, you can have the chance to complete your meal with pie as your dessert especially the Blueberry Cream Cheese Pie from McDonald’s. The sweet taste sensation mix with the crispiness of the shell of the pie would absolutely be divine.

Sources: McDonald’s.

Adib Mohd

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