Food Review: 5 Different Kind of Murtabak That You Will Crave This Ramadan

During the holy month of Ramadan, there will definitely be certain types of food that people would crave a lot. This is because they would usually become available during this month only. Some examples of the food would be such as murtabak, roti john, air katirah and many others. People really love them because they taste so delicious. Talking about murtabak, they are actually so many different variations of murtabak that got sold at Bazaar Ramadhan.

Different kind of murtabak brings a different type of special features and also uniqueness that make them stand out from each other. This evolution of murtabak happened because different places wanted to make the taste suit their taste pallet. Even though they have gone through a lot of modifications, they still taste very good for everyone.

These are 5 different kinds of murtabak that you will crave this Ramadan:

1) Murtabak Raja

Murtabak Raja is available with chicken or even local beef selections. The flavor is also enriched with unique and one-of-a-kind Kelantan traditional ‘Rempah Raja’. It is also coated with high-grade eggs and also onions. Would be so delicious to be eaten with a special onion pickle or even chili sauce as a dish for break fast.

2) Murtabak Maggie

Murtabak Maggie is a very simple yet so delicious dish favorable by so many people in Malaysia. It is also very easy to be made because the ingredients used are only instant noodles, eggs, and other additional items that any individual likes to add to their recipe.

3) Murtabak Singapore

The main factor that differentiates this Murtabak Singapore from the other murtabak ever exist is that there would be having a lot of meat in it and not just eggs, then it is coated with eggs and a lot of minced meat.

4) Murtabak Telur (Egg)

It is actually really easy to make Murtabak Telur (Egg). Fr this dish, you do not need to knead any flour. You just have to buy a popia skin and just use the egg as the filling of the delicious murtabak.

5) Murtabak Cheese

Murtabak Cheese is a particular kind of murtabak that contains a lot of molten cheese and also juicy meat under a layer of crispy skin. This kind of dish could definitely captivate the sight of many people because it tastes delicious and also it is addictive for the taste of it.

Sources: Murtabak Raja, Murtabak Maggie, Murtabak Singapore, Murtabak Telur , Murtabak Cheese.

Adib Mohd

Recent Posts

Pandora Turns Landmarks Into Luxe, “Icons of Adventure”

From Dubai’s skyline to Hollywood’s Walk of Fame, Pandora’s latest collection celebrates wanderlust with a… Read More

12 hours ago

NakNak’s “Pickle & Play” Brings Food And Fun Together

What happens when Korea-inspired comfort food meets Malaysia’s latest sports craze? You get Pickle &… Read More

12 hours ago

Greta Thunberg Urges the World: “Focus on Gaza, Not Me”

On October 7, renowned Swedish activist Greta Thunberg arrived safely in Paris, France, following a… Read More

13 hours ago

Skechers Brings The Heat To The Court With New Viper Court Collection & Pickleball Apparel

Pickleball is having a moment and Skechers just made it cooler. The Comfort Technology Company™… Read More

16 hours ago

Go Organic, Go Authentic, Alce Nero Turns Pasta Into a Feel-Good Lifestyle

Organic, but make it Italian. This September and October, Alce Nero wants Malaysians to celebrate… Read More

17 hours ago

foodpanda Wants Gig Workers to Thrive, Not Just Survive in 2026

Budget 2026 is shaping up to be a big one, especially for the gig economy.… Read More

17 hours ago

This website uses cookies.