Food Review: 5 Different Kind of Murtabak That You Will Crave This Ramadan

During the holy month of Ramadan, there will definitely be certain types of food that people would crave a lot. This is because they would usually become available during this month only. Some examples of the food would be such as murtabak, roti john, air katirah and many others. People really love them because they taste so delicious. Talking about murtabak, they are actually so many different variations of murtabak that got sold at Bazaar Ramadhan.

Different kind of murtabak brings a different type of special features and also uniqueness that make them stand out from each other. This evolution of murtabak happened because different places wanted to make the taste suit their taste pallet. Even though they have gone through a lot of modifications, they still taste very good for everyone.

These are 5 different kinds of murtabak that you will crave this Ramadan:

1) Murtabak Raja

Murtabak Raja is available with chicken or even local beef selections. The flavor is also enriched with unique and one-of-a-kind Kelantan traditional ‘Rempah Raja’. It is also coated with high-grade eggs and also onions. Would be so delicious to be eaten with a special onion pickle or even chili sauce as a dish for break fast.

2) Murtabak Maggie

Murtabak Maggie is a very simple yet so delicious dish favorable by so many people in Malaysia. It is also very easy to be made because the ingredients used are only instant noodles, eggs, and other additional items that any individual likes to add to their recipe.

3) Murtabak Singapore

The main factor that differentiates this Murtabak Singapore from the other murtabak ever exist is that there would be having a lot of meat in it and not just eggs, then it is coated with eggs and a lot of minced meat.

4) Murtabak Telur (Egg)

It is actually really easy to make Murtabak Telur (Egg). Fr this dish, you do not need to knead any flour. You just have to buy a popia skin and just use the egg as the filling of the delicious murtabak.

5) Murtabak Cheese

Murtabak Cheese is a particular kind of murtabak that contains a lot of molten cheese and also juicy meat under a layer of crispy skin. This kind of dish could definitely captivate the sight of many people because it tastes delicious and also it is addictive for the taste of it.

Sources: Murtabak Raja, Murtabak Maggie, Murtabak Singapore, Murtabak Telur , Murtabak Cheese.

Adib Mohd

Recent Posts

‘Pemuja Syaitan’ Official Trailer Is Here!

SECRETS OF A TIME CAPSULE, WHISPERS OF DARKNESS ON A REMOTE ISLAND A mystery long… Read More

1 day ago

Ever Wondered What 100% Australian Milk Really Means?

“100% Australian Milk.” “Fresh Milk”. “Made in Australia”.  These are familiar words on milk cartons,… Read More

1 day ago

Google’s AI Educator Series Is Coming to Malaysia

At Bett Asia 2026 in Kuala Lumpur, Google launched the Google AI Educator Series (GES)… Read More

1 day ago

voco Kuching Strengthens Sarawak’s Business Events Offering

Bringing together more than 2,400 square metres of meeting and event space, 321 guestrooms and… Read More

1 day ago

Eco-Shop Marks 23 Years Of Growing With Malaysians Through Its 23rd Anniversary Campaign

Eco-Shop, Malaysia’s No.1 fixed-price everyday essentials store, is marking its 23rd anniversary with a nationwide… Read More

1 day ago

Samsung Introduces Galaxy Tab S12 Series: The Ultimate Productivity Powerhouse Built for Growth

Samsung’s Galaxy Tab S12 Series puts AI, performance and creativity on a bigger screen. Samsung… Read More

2 days ago

This website uses cookies.