benefit

Everything Has Its Good And Bad, So Does Showering With Hot And Cold Water

Everyone showers. In Malaysia, at least, people shower twice a day. What a good feeling after showering! You feel freshened… Read More

2 years ago

(Video) Reason Why To Encourage Children To Help In The Kitchen From Early Age

Having children in our life as a parent could be such an important responsibility for us to take. This is… Read More

4 years ago

Do Not Be Surprised, Strawberries And Honey Can Make Your Face More Beautiful!

For fans of strawberries and honey, isn't it delicious to eat these two foods at the same time? Apart from… Read More

4 years ago

Love to Eat ‘Latok’? These Are 5 Benefits People Needs To Know About It

If you visit Sabah, surely many tourists will not miss the opportunity to eat seafood and try some traditional foods… Read More

4 years ago

5 Shocking Cold Shower Benefits To Your Skin

According to healthline, cold showers with a water temperature below 70°F may have health benefits.  Water therapy (also called hydrotherapy)… Read More

4 years ago

Why Are Digestive Biscuits Called Digestive?

A digestive biscuit, sometimes described as a sweet-meal biscuit, is a semi-sweet biscuit that originated in Scotland. The digestive was first developed in 1839… Read More

4 years ago

4 Amazing Beauty Benefits of Coconut Water For Glowing Skin

Coconut water has 1001 benefits. Not only is it fresh to drink when the weather is hot, but the nutrients… Read More

4 years ago

Is Corn Healthy For You ? These Are 5 Health Benefits About It That You Need To Know

Sweet corn is a starchy vegetable and cereal grain and once you eat it, you definitely want it again. But what… Read More

5 years ago

Five Best Face Mists For Refreshing And Hydrating Skin

Why must used face mist? It can help the moisturizing cream you use to absorb nutrients more optimally. Before applying… Read More

5 years ago

MOH Shares And Recommends Eating Petai, High In Vitamin C

Parkia speciosa seeds or common known with petai is a common ingredient in Malay cuisine with traditional interest because of… Read More

5 years ago

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