A pause between shopping stops, an afternoon catch-up with a friend or a little treat after a family day out – Yobe Malaysia’s new outlets at 1 Utama Shopping Centre…
Who does not love cakes? When asked about dessert, the one thing in mind that would pop in our heads would be ‘cake!’ This dessert becomes a symbol in every…
KOTA BHARU, April 12 (Bernama) — Buko pandan, a sweet and creamy Filipino dessert, made of jelly cubes, young coconut, and sweetened cream infused with a variety of flavours, makes a…
For those who are not familiar with the name of the particular business, the ‘Pal Litt Ice Cream’ is actually a dessert business that is known as Langkawi’s number one…
From classic vanilla to durian to sea salt, the flavours of ice creams are just endless. Who doesn’t love ice cream? Cold and creamy, it is enough to relish the…
Ice cream is actually a sweetened frozen food typically eaten as a snack or dessert. It may be made from dairy milk or cream and is flavored with a sweetener,…
Durian Crepe is definitely one of the desserts most favored and also searched for by Malaysians nowadays. The taste of the soft and also delicious Durian Crepe could never be…
This is absolutely such an exciting twist for a particular traditional Malay dessert to be made and that is none other than the ‘Onde-Onde’. Recently, Nestle Ice-Cream has officially come…
Kunafa is actually a traditional Middle Eastern dessert made with shredded filo pastry or alternatively fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese, or with…
Glaze Eatery, an instagrammable cafe located in Tamarind Square, Cyberjaya serves breakfast, lunch, and dinner while surrounded by a cozy and botanical environment. The cafe’s design is minimal with a…
Stories from Malaysia, every day: what to eat, where to go, what to watch and who's making it happen.