Sambal Nyet by Khairul Aming is truly a sensation all over Malaysia because everyone literally could have a cyber fight just to get one on their own hand. This particular product usually got restocked on Shopee but would always become sold out in seconds. That truly shows how excited all the Malaysians wanted to buy one for them to have a taste.
According to the Shopee portal, the ingredients used to make this amazing Sambal Nyet would be shallots, chili, garlic, cooking oil, sugar, salt, flavored pepper, and also MSG. Even though the recipe is quite simple, but the taste is so amazing. Suitable to be eaten with freshly cooked rice and hot fried chicken.
Picture: Shopee
This Sambal Nyet tastes spicier than the other regular sambal penyet that has been sold but the spiciness level is not that spicy that could make someone shed some tears. The spiciness taste is just bearable. This sambal is also delicious even to be eaten with hot rice and eggs.
For storage, they mentioned that it has to be stored in the refrigerator after opening. Avoid using a wet spoon to maintain the quality of the sambal. The sambal will become ‘frozen’ after being removed from the refrigerator due to the oil content in the sambal. Before eating, remove the sambal in advance to allow time for the oil to melt, or you can pour the sambal over a hot side dish, or you can heat it in the microwave.
Sources: Shopee.
