Nowadays, more and more restaurants here in Malaysia are getting a whole lot of creativity to try to serve their own foods and also beverages that they have on their menu. A lot of restaurants have to be more innovative in the serving department so that they are able to attract even more customers to come to their restaurants and give them a try.
For some trends and innovations that came out from certain restaurants, they looked so exciting and definitely would attract so many people to try them because all the customers could have the opportunity to have fun with family or even friends when trying them. Unfortunately, some trends created by certain restaurants could be so tedious to try. People would question what is the purpose. For example, this trend of ‘Kopi Terbalik’ goes viral.
@the_safuan#kopiterbalik #kopiterbalikkuantan . nama kedai ni kopi dan teh♬ original sound – The_Safuan
Here is how you can enjoy ‘Kopi Terbalik’ the correct way:
- Take the straw and place the tip of the straw on the edge of the glass.
- Blow inside the straw slowly.
- The water will come out as you blow inside the straw then you can enjoy the beverage.
Looking at the comments section, a lot of netizens feel that this trend is quite annoying and it is actually kind of hard for them to try.
Picture: TikTok The_Safuan
Picture: TikTok The_Safuan
Picture: TikTok The_Safuan
Picture: TikTok The_Safuan
Picture: TikTok The_Safuan
Sources: TikTok The_Safuan.
