Savour Malaysia’s Rich Culinary Heritage with Imperial Lexis KL’s “Bufet Istimewa Cita Rasa Lexis”

Imperial Lexis Kuala Lumpur proudly presents its latest culinary celebration – the Bufet Istimewa Cita Rasa Lexis at Roselle Coffee House. Designed to capture the spirit of togetherness during this holy month, the buffet offers a sumptuous journey through Malaysia’s rich heritage and time-honoured recipes, all set against the backdrop of a luxurious 5-star environment.

A Culinary Journey to Remember

From 3 to 26 March 2025, guests can embark on an extraordinary dining experience, available daily from 6:30pm to 10:00pm. The buffet, meticulously curated to showcase an extensive array of Malaysian favourites alongside international delights, features an impressive lineup of culinary stations, including:

  • Seafood on Ice: A refreshing display of baby lobsters, tiger prawns, New Zealand mussels and more, accompanied by tangy condiments.
  • Japanese Section: An artful selection of assorted maki rolls, nigiri sushi and vibrant salads.
  • Local Appetisers, Salads & Savouries: A tribute to traditional recipes with dishes such as Gado Gado, tempeh goreng, and a variety of kerabu.
  • Specialised Stations: From the zesty charcoal grill  and aromatic tempura station to a decadent carving station featuring a roasted whole lamb – there is something to tempt every palate.
  • Local, Asian & International Delights: A rich variety of classic and contemporary flavours with specialties including Roti John, Nasi Biryani, Singapore Chili Crab, Ikan Tiga Rasa, Rendang Daging, Bubur Lambuk, Roasted Duck and more
  • Desserts and Beyond: A lavish array of sweets, ice creams, and beverages to complete this epicurean adventure.

A Celebration of Togetherness

At Imperial Lexis Kuala Lumpur, every detail is thoughtfully designed to bring people closer together. This festive promotion is an invitation to savour the diverse flavours of Malaysia in an ambience that epitomises sophistication and comfort. Whether it is a family gathering or an intimate dinner with friends, this buffet promises an unforgettable dining experience.

Reserve Your Table

Tables are limited for this exceptional culinary event. Reservations are now open – secure your place and be part of a celebration that honours heritage, unity, and the joy of sharing great food.

This sumptuous buffet is priced RM199 nett per adult, and RM120 nett for senior citizens (60 years and above) and children (7-12 years old). Guests who purchase their buffet vouchers before 28 February 2025 can avail themselves of an exclusive early bird offer at RM169 nett per adult.

For bookings and enquiries, WhatsApp  +6010 784 0176 or email eat@imperiallexiskl.com . To find out more, please visit https://www.imperiallexiskl.com . For the latest updates and happenings, please connect with Imperial Lexis Kuala Lumpur on Instagram, FacebookTikTok and RED (XiaoHongShu)

Adib Mohd

Recent Posts

PUMA Deviate 4 Fast Lane Route Challenge

Kuala Lumpur, 19 May 2026 — PUMA invites runners to experience a new level of… Read More

12 minutes ago

Samsung Malaysia Unveils Full 2026 AI TV Lineup

Kuala Lumpur, 18 May 2026 – Samsung Malaysia has today announced the launch of its… Read More

26 minutes ago

Sewing Dignity: Rewriting the Story of Period Poverty

Period poverty is not always visible. It does not always show up in statistics or… Read More

1 hour ago

For The World Stage: PUMA And Salehe Bembury Unveil Travel Wear Collection Ahead Of The Biggest Sports Tournament This Summer

Kuala Lumpur, 19 May 2026 — Global sports company PUMA and visionary designer Salehe Bembury… Read More

2 hours ago

Big Screen, Silent Threats: Hospital Picaso Raises Awareness on Colorectal and Digestive Health

KUALA LUMPUR, 18 MAY 2026 - Hospital Picaso transformed an evening at the cinema into… Read More

2 hours ago

Deep-Sea Research Trip Ends In Tragedy After 4 Missing Italian Divers Found Inside Maldives Underwater Cave

What started as a scientific diving mission in the Maldives has now turned into one… Read More

2 hours ago

This website uses cookies.